Beans flour

Beans flour

Appearance

Fine, uniform powder

Color

Light to medium brown

Odor

Characteristic bean aroma

Moisture content

≤12%

Protein content

≥20%

Ash content

≤2%

Fat content

≤3%

Fiber content

≤5%

pH

06-07

Bulk density

0.5-0.7 g/mL

Particle size

80% pass through a 200 mesh sieve

Microbial contamination

≤10,000 CFU/g

Heavy metals

Conforms to regulatory limits

Pesticide residue

Conforms to regulatory limits